Banh Canh Gio Heo Vietnamese Thick Noodle Soup (in pork broth) (I don’t speak V…
1 min read
Banh Canh Gio Heo
Vietnamese Thick Noodle Soup (in pork broth)
(I don’t speak Viet 😅)
Inspired by: @helenrecipes
Recipe also in my highlights!
Here’s how I make the broth:
1kg pork bones/pork feet, boiled and cleaned
500g pork neck, boiled and cleaned
2 brown onions, toasted
2cm knob ginger, toasted
5 cloves garlic, toasted
1-2 dried squid
1 white carrot / daikon / radish, peeled and chopped
Fish sauce to taste! (Up to you)
Everything else:
Fish balls / seafood balls
Cha Lua
Spring Onions
Coriander
Crispy Fried shallots
Chillies
MY FAVOURITE
Oh so good 🤤❤️
Yummmm our favourite 😋
Comforting meal😍😍
😍😍😍 This looks so good
Omg love this im drooling rn🤤
Yummmm I could use a bowlof this 😍
I can have 2 bowls of this 😋
Wow this look super delicious!! I love banh canh! 🤗 One of my fav Vietnamese noodle dishes! 🤤
YUM 😍
😍😍
So, so good! Love the Daikon in there. 😍💯🍜
Yum yummy yum yum 🤤
This looks so yum
Ooo I love this ☺️👏🏼👏🏼👏🏼
Sooo good 🤤
fish balls🤤🤤🤤🤤
Looks delicious! 🤤😲❤️🍴
this looks AMAZING!! 😍