Chinese herbal soup – Using chicken carcasses as the base stock for 2 hours, re…
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Chinese herbal soup –
Using chicken carcasses as the base stock for 2 hours, remove and add the rest for another 2 hours (if you leave it for longer, there’ll be more flavour)
Chinese herbal soup has a lot of health benefits and helps boost our immunity 🙂
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I love herbal soups ☺️